“At DOOR Atlanta, lunch comes straight from the garden” from Mennonite Mission Network
As youth come through DOOR Atlanta this summer, they’ll find something on their plates that you wouldn’t expect on a weeklong service trip: local, organic food. Tim Showalter Ehst, the interim co-director of DOOR (Discovering Opportunities for Outreach and Reflection) in Atlanta and a Goshen (Ind.) College graduate, is in the midst of planning and creating menus that will allow the DOOR staff to feed their young volunteers with healthy food grown around the city.