Our new, distinctively Goshen mission
President Stoltzfus discusses GC's new mission statement and vision statement, and how they will guide us forward.
Archives for 2019
2019-20 Performing Arts Series brings ten new and returning favorites
Goshen College’s Performing Arts Series will provide ten world-class concerts during the 2019-20 series, bringing an incredible breadth of top-quality arts performances including The Wailin' Jennys, Bruce Cockburn, the Vienna Boys Choir and more.
Lancaster songwriter Andrew Pauls ’17 digs deep for latest songs
Andrew Pauls '17 was born and raised in Lancaster County. But it took getting away and returning home for him to create deep connections in the local music scene.
GC graduates launch ‘Local’ soft drink venture
“Local,” a drink venture launched this week by three GC students who graduated last month, is a hybrid between sparkling water and soda.
Philipp Gollner: Don’t just assume
Philipp Gollner is assistant professor of U.S. history at Goshen (Ind.) College and book review editor for Mennonite Quarterly Review.
Goshen.edu on list of 33 favorite higher ed websites
Goshen College’s website, goshen.edu, is among the 33 favorite higher ed websites chosen by web professionals on higheredexperts.com.
GAMEO to maintain its emphasis on the global church
Reaffirming a clear commitment to a focus on groups outside of Europe and North America, the GAMEO management board concluded its annual meeting on May 6-7 in Goshen, Indiana.
Editorial: Unforeseen outcomes – Colleges change lives in unpredictable ways
Rebecca Stoltzfus says accepting the presidency of Goshen College was “one of the scariest decisions I have ever made.” Drawn to “the possibility of education that integrates reason and love,” she now says, “there is no place I would rather be.”
Dining A La King: Improvisation is a necessary skill in wilderness cooking
You need a lot of food for 11 college students and their three guides as they prepare a seven-day trip in the Boundary Waters Canoe Area Wilderness during a May term class.
Forest to Table: Deer hunt delves into the ethics of eating
Although the ethics around eating meat can be polarized, experiencing how our food comes to us—and the processes and relationships around it—can help us understand our places, others and ourselves.